cookery

i like to eat, but until recently that has meant a steady diet of diner food, country cookin', and tasteecake products which i ate (not in an ironic way either). i saw a bunch of commercials about how it's bad to have fat in your insides so i decided i'd better learn to cook something. i started with soups last year and did alright. these are some thing i believe about soups:

1. they must always start with sauted onion/garlic/oil

2. the tunes you listen to while makng said soup may greatly influence the taste

3. they must always be shared (no mysticism here really, you just get sick of eating the same soup and never want to eat it again)

here's some stuff i made lately that i like:

veggie burgers from scratch which were not initially a success, took way too long, and caused too many dishes:

spider cookies make out of chocolate chips, rice krispees, and wonton noodles:

and a fried egg sandwich:

step one->make a hole step 2: put an egg in, lower heat, flip that!

one step closer to marrying my true love, geoff, from ace of cakes.